Letters from kitchens around the world.
The Supper Society is devoted to the cultural life of food.
Each month a new kitchen opens its doors, revealing the story of a dish, the traditions behind it and the small rituals that surround it.
It is less about cooking quickly and more about understanding where food comes from.
Inside the envelope
You may find:
• The Supper Letter — an introduction to the culinary culture of the month
• The Recipe Card — the featured recipe
• The Story of the Dish — its cultural background and traditions
• The Supper Print — a small illustration or art card related to the dish
• The Kitchen Ritual — a small culinary habit or local custom
(Contents may evolve over time.)
How it connects with the other Chronicles
The Supper Society naturally connects with:
• Taste of Words, where food appears in literature
• The Traveller’s Post, where the places behind these kitchens are explored.
All the recipes are completely plant-based and gluten-free for the modern eater, but utterly indulgent
Subscribers may choose either the English or Italian edition of each Chronicle.
It is also possible to subscribe to a single club or to the complete collection of Chronicles.
Gli abbonati possono scegliere la versione in inglese o in italiano di ogni Chronicle.
È inoltre possibile abbonarsi a un singolo club oppure all’intera collezione delle Chronicles.
